Beef Eater 1.400 RSD
Beef, gouda cheese, chimichurri sauce, pickled red onions, rocket salad, served in sourdough bread
SLOW COOKING · FAST EATING
Sous vide sandwiches & all-day breakfast in Dorćol, Belgrade
Meats slow-cooked sous vide for 4 to 24 hours, served fast in sourdough or brioche. Plus coffee, fresh juices and breakfast until closing time, a short walk from Knez Mihailova.
Rige od Fere 3, Dorćol
Rige od Fere 3Dorćol, Old Town · Belgrade
SOUS-VIDE SANDWICHES
Slow-cooked meat, sourdough bread
PorkStar, Beef Eater, Pollo 13 and Čurka also come as a half portion.
All'anatra 1.450 RSD
Duck, brie cheese, cranberry sauce, tartufata sauce, lettuce, served in brioche bread
PorkStar 1.350 RSD
Pork, smoked ham, emmentaler cheese, mustard and pickles sauce, served in sourdough bread
Čurka 1.250 RSD
Turkey, mozzarella cheese, tomato jam, ranch sauce, baby spinach, served in sourdough bread
ALL-DAY BREAKFAST
Breakfast & brunch, all day
Breakfast is served until closing, on weekdays and weekends.
Avocado toast 650 RSD
Add: egg, bacon, smoked ham
Shakshuka 800 RSD
peppers, onions, tomato sauce, cumin, 2 eggs
Tortilla with scrambled eggs 600 RSD
Add: bacon, ham & cheese, mushrooms
Polenta with sautéed mushrooms 700 RSD
polenta with mushrooms, parmesan and cherry tomatoes
WHAT IS SOUS VIDE?
Slow cooking, fast eating
Sous vide (“under vacuum”) means the meat is vacuum-sealed and cooked in a water bath at a precise, low temperature. It stays juicy and evenly cooked from edge to centre.
- 1Meat is vacuum-sealed with seasoning.
- 2It cooks slowly at a low temperature for 4 to 24 hours.
- 3When you order, your sandwich is ready in minutes.
HOW TO FIND US
In the heart of Dorćol, near Kalemegdan
Rige od Fere 3. Look for our round green sign above the entrance.
- Studentski Square≈ 6 min 🚶
- Kalemegdan (Knez Mihailova entrance)≈ 6 min 🚶
- Republic Square≈ 11 min 🚶
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FAQ
Before you visit
What are your opening hours?
Monday to Friday 8am–4pm, Saturday and Sunday 9am–5pm.
Do you serve breakfast all day?
Yes. The whole breakfast menu (avocado toast, tortillas, shakshuka, polenta and more) is available until closing, on weekdays and weekends.
Do you have vegetarian options?
Yes: the PlaiSir (three cheeses, caramelised onion) and Batat (sweet potato, tahini, feta) sandwiches, avocado toast, polenta with mushrooms, shakshuka, green shakshuka and protein pancakes.
Do you deliver?
Yes, through Wolt and Glovo. Everything on the menu is also available for takeaway.